Know your Rancher. Taste the difference.
Lamb Processing Info : CURRENTLY SOLD OUT
$250 for a whole lamb-Processed in Esmond North Dakota
Processing fee: $105 (customer pays this fee)
Take home meat 35-40 lbs.
Barbed wire, high tensile electric, continuous fence, wood or steel corners. Familiar with EQIP regulations.
Currently booking miles/projects for Spring 2026
Call or text with questions and details about your fencing project and we’ll get you a quote.
Our registered Bull calves are growing great!
Weights are in, EPD’s coming soon!
Please reach out for more info!
Local Field Trips!
Do you have a high school, middle school or college student who loves animals? We would love to have you out to learn and expand your knowledge! Homeschoolers welcome as well! We would love to get to know you!
“A must see! We got to visit with some sweet little lambs and cute little calves! The best part was getting to know this amazing family! They are so welcoming and hospitable! We truly did have so much fun! We came home with some yummy Lamb steaks!
This Lamb isn't the "norm". They raise hair sheep and it has a more mild flavor than wool sheep.
To all my homeschool families if you're willing to take the drive to Edmore ND it's a great family school trip!”
-Natalia M. Minot, ND
Know your Rancher.
Believe in the Difference.
Myrvik Lamb & Cattle is a family owned and operated ranch run. We strive daily to give our animals the greatest life. We sell breeding stock, retail cuts of our lamb and butcher lambs. We also run a Registered Simmental cow/calf operation.
Located in rural North Dakota, we are 4th generation ranchers operating on the farmstead originally founded in 1896. The heart of our operation is still run in the old barn built in 1918. If you have any questions, please don’t hesitate to reach out.
Our website was created by me, Kelly. If you are interested in having a website of your own created, I would love to chat!